Food menu
Tapas and more
Patatas Bravas
Fried potato cubes drizzled with Spanish spices and served with our homemade bravas sauce on the side
$8
Baked Potato
Oven baked baby potato drizzled with our homemade mojito sauce
$9
Croquetas with Truffle
Authentic Spanish croquetas with black truffle
$10
Croquetas Cuatro Queso
$10
Authentic Spanish croquetas with with a mix of four cheese and pesto sauce on the side
Spanish Tortilla
Traditional Spanish omelette stuffed with potato, onion, fresh sauteed spinach, served on toasted bread and topped with arugula and a drizzle of olive oil and cumin powder
$5
Mushroom Quiche
Special homemade dough stuffed with bechamel sauce, caramelized onion, and sauteed mushroom, and topped with parmesan and emmental cheese
$13
Halloumi Bacon Quiche
Special homemade dough stuffed with bechamel sauce, dices of cooked halloumi and bacon, and topped with melted parmesan and emmental cheese and arugula
$15
Mushrooms al Ajillo
Sauteed fresh button mushroom with garlic, olive oil, and white wine
$15
Goat Cheese Eggplant
$13
Grilled egglplant topped with melted goat cheese, arugula, and maple syrup, and served with a side of fresh basil sauce
Chicken Bowl
$17
Fried chicken cubes with sauteed vegetables and red beans, served with our homemade sweet-chilli sesame sauce and a hint of coriander and green onion
Chicken Provolone
Chicken breast cooked with white wine and served on a toasted bread with a spread of blueberry jam, sauteed mushroom, melted cheese, and a sprinkle of chives
$15
Rustic Serrano Ham
$15
Shredded serrano ham on a bed of arugula and toasted bread, topped with fig, white cheese, a sprinkle of dry oregano, and drizzled with balsamic glaze sauce
Cider-Glazed Chorizo
$11
Sliced sweet chorizo marinated and cooked with cider vinegar, red wine, onion, green and red pepper, served in a pot with toast and a sprinkle of parsley
Meat Camembert
Beef tenderloin grilled with white wine and topped with camembert cheese and a sprinkle of chives
$18
Chimichurri Tenderloin
Grilled beef tenderloin served with our homemade chimichurri sauce and a side of green salad
$18
Beef Canelones
Crepe wrap filled with slow-cooked beef filet in a reduction of red wine, and topped with bechamel sauce, parmesan cheese, and tomato sauce
$18
Mini Burgers
Three black angus prime beef mini burgers topped with: mushroom and cheese – guacamole - and chorizo, caramelized onion and bravas sauce - served with a side of patatas bravas and our homemade bravas sauce
$23
Salmon Tartar
$19
Fresh salmon marinated with soya sauce, lemon juice, and olive oil, served on a toasted bread and topped with avocado and beetroot
Wasabi Seared Tuna
$19
Seared fresh tuna covered with black and white sesame and served on toasted bread with wasabi mayo sauce, green apple, carrot, spring onion, a hint of soya sauce, and a sprinkle of coriander leaves
Gambas al Ajillo
Pan-fried shrimp cooked with a hint of white wine, butter, garlic and lemon juice, and served with toast and a sprinkle of parsley
$12
Galician Octopus
Roasted baby octopus served with baby potato, tomato confit, and our special roja provençal sauce
$22
Shrimp Balls
$19
Breaded deep-fried home-made shrimp balls served on a bed of lettuce with a side of sweet chili-sauce and a sprinkle of red chili and coriander leaves
Mojito Shrimps
Grilled shrimps served with fried potato and onion, pepper, and our homemade red mojito sauce
$18
Calamar Andaluz
$18
Fried breaded marinated calamar served with a side of our pepper aioli sauce
Grilled Calamar
Grilled calamar with garlic, lemon juice, and white wine, and served with a side of our pepper aioli sauce
$17
Seafood Escabeche
$19
Grilled calamar and shrimps served with sauteed mussels, sliced garlic, mixed pepper, lemon juice and our homemade escabeche sauce
salads
Chorizo Salad
$21
Cooked chorizo, arugula, tomato confit, and white cheese with a hint of dried mint and served with sumac molasses sauce
Mango Shrimps Salad
Sauteed shrimps with soy sauce, lettuce, rocket leaves, avocado, and mango
$23
Goat Cheese Salad
Caramelized goat cheese with a mix of lettuce, strawberries, walnuts and our special strawberry-xeres vinegar sauce
$22
Kale Fruit Salad
Kale, lettuce, rocket leaves, mint, beetroot, walnut, mango, apple, pomegranate, blueberry, served with sweet lemon-oil sauce
$18
Smokey Salmon Salad
$24
Home-smoked fresh salmon served with green mix, red onion, cherry tomato, and our balsamic-orange sauce and a sprinkle of cheese
Almond Chicken Strawberry Salad
$21
Oven-cooked almond-breaded chicken served with lettuce, rocket leaves, fresh spinach, Indian onion, radish, and fresh strawberry, with our special strawberry-xeres vinegar sauce
Main Platters
Grilled Salmon
$28
Grilled marinated salmon with brown rice cooked with mushroom and black truffle, and served with molasses sweet potato puree, green peas puree, and baby carrot
Meat Steak
$25
Beef tenderloin served on green peas puree with a side of roasted sweet potato, roasted whole garlic, baby carrot, and our special pimentón red wine sauce
PAELLA
Paella de Mariscos
Paella Negra
Paella Vegetariana
$38
$40
$24
$76
$80
$48
Chef's specials
Stuffed Bell Pepper
$9
Roasted red bell pepper roll stuffed with walnut mutabal and served on a bed of rocket leaves with a drizzle of balsamic glaze and a sprinkle of baie rose
Bacon Jam Crustini
$12
Melted goat cheese on toasted bread topped with arugula, crusted beef bacon cooked in red wine jam
Halloumi Avocado Toast
$10
Pan-fried halloumi and sliced avocado served on toasted bread with a spread of beetroot hummus, a hint of sumac, thyme mix, and lemon bites
Creamy Lemon Mushroom
$15
Button mushroom cooked with white wine, garlic, lemon juice, fresh cream, and topped with melted parmesan and emmental cheese
Tiramissu Pain Perdu
$15
Marinated French toast with coffee liqueur cooked with butter and topped with vanilla ice cream, mixed berries, and a sprinkle of crushed almond, pistachio, and coffee powder
Soups
Gazpacho
$3.5
A mixture of tomato, blended fresh vegetables, and xeres vinegar (served cold)
Salmorejo
Tomato, bread, olive oil, garlic, and slices of jamon serrano (served cold)
$3.5
Onion Soup
WINTER Special
$15
Served in "Boule Rustique" bread
cold cuts
Cheese Platter
$25
Cold Cuts
$28
$44
$52
desserts
Dulce de Leche
$9
Puff pastry filled with our homemade dulce de leche, blueberry jam, and fresh strawberry and blueberry, with a sprinkle of crushed almond and pistachio
Homemade Chocolate Fondant
$14
Served with a little surprise!
Churros
Homemade churros served with Nutella and vanilla ice cream on the side
$14
Tiramissu Pain Perdu
$15
Marinated French toast with coffee liqueur cooked with butter and topped with vanilla ice cream, mixed berries, and a sprinkle of crushed almond, pistachio, and coffee powder
All prices include vat
Cash payment accepted only
Bar menu
House Cocktails
Adam's Apple
$11
Bourbon whiskey, homemade cinnamon syrup, caramel syrup, apple juice, a pinch of cardamon
Ruby Red
$10
Gin, triple sec, pomegranate juice, grenadine syrup, lemon juice, simple syrup
Berry Burlesque
$10
Gin, fresh blueberry, mulberry syrup, cranberry juice, lemon juice, prosecco
Strawberry Spritz
$10
Strawberry gin, lemon juice, fresh strawberry, soda water
Cherry Amaretto
$10
Vodka, amaretto liqueur, lemon juice, homemade cherry puree
The Bitter Truth
$10
Wine
By the glass
red wine
Ixsir Altitudes
Mucho Mas
white wine
Ixsir Altitudes
Mucho Mas
Rosé wine
Ixsir Altitudes
B-QÄ€ (by Chateau Marsyas)
sparkling wine
Prosecco 1754
Bottega (White)
$7
$8
$7
$8
$7
$8
$7
$9
Fresh lemongrass, gin, lemon juice, honey water, lime cordial, grapefruit juice
Gentleman's Kiss
$10
Strawberry gin, lemon juice, sugar syrup, Passoa, prosecco, strawberry
Drunken Witch
$10
Gin, fresh lemongrass, violette syrup, lemon juice, simple syrup
Salted Cinnamon Old Fashioned
$11
Bourbon whiskey, homemade cinnamon syrup, orange bitters, aromatic bitters, isolated tannins, saline solution, churros on top
By the bottle
red wine
Ixsir Altitudes
Mucho Más
$28
$33
B-QÄ€ (by Chateau Marsyas)
$35
Torre de Rejas Reserva
$39
Viña Olabarri Crianza (1/2 Bottle)
$22
Viña Olabarri Crianza
Viña Olabarri Reserva
$40
$50
La Turba
$11
Fresh ginger, Peychaud bitters, scotch whiskey, lemon juice, honey water, Laphroig spray
Sláinte
$11
Fresh cucumber, bourbon whiskey, lemon juice, elderflower liqueur. rosemary smoke
Mother Nature
$10
white wine
Torre de Rejas
Ixsir Altitudes
$26
$28
B-QÄ€ (by Chateau Marsyas)
$35
Mucho Más
Viña Olabarri
$33
$39
Vodka infused with wild thyme, fresh mint, lemon juice, elderflower liqueur, fresh pomegranate, soda water
Rosa Mexicana
$10
White tequila, fresh rosemary, triple sec, agave syrup, lemon juice, floating beer foam
Jose Borracho
$10
White tequila, Peach Schnapps, lemon juice, simple syrup, cranberry juice
Rosé wine
Ixsir Altitudes
$28
B-QÄ€ (by Chateau Marsyas)
$35
sparkling wine
Bottega
Piccini Venetian
$36
$42
Sangria
Red Sangria Glass
Red Sangria Pitcher
$10
$48
Order your red sangria bottle to-go or for pick-up for $15 !
Bar sides
Chips and Dips
$5
Homemade chips with a side of guacamole and pico de gallo dips
Add guacamole
Add pico de gallo
$1
$0.75
Add Cheese
$1
Crispy Goat Cheese
$6
Fried tortilla bread filled with a mix of goat cheese, oregano and black olives with a side of balsamic glaze
Coffee & tea
Espresso
Double Espresso
Americano
$1.5
$2.5
$1.5
Cappuccino
$3
Cafe Latte
$3
Tea
Please ask your waiter about available flavors
$2
Cash payment accepted only
All prices include vat
Lunch Formulas
Available Monday to Friday - 12pm to 4pm
$17 per person
All formulas are for 2 people and include soft drinks or water
Meat Lovers
Goat Cheese Salad
Patatas Bravas
Croquetas with Truffle
Chicken Provolone
Chimichurri Tenderloin
A Bit of All
Almond Chicken Strawberry Salad
Spanish Tortilla
Croquetas Four Cheese
Calamar Andaluz
Beef Canelones
Burger Lovers
Kale Fruit Salad Salad
Crispy Goat Cheese
Baked Potato
Creamy Lemon Mushroom
Mini Burgers